On the Department's website you will find:
- six Committees for the Economics and Management (CLEM) course and other first-cycle degree courses from previous curricula;
- two Committees for the Food system: sustainability, management and technologies (FOOD System) degree course.
Each professor on the committee proposes at least three topics. Choose the committee professor you prefer from those listed for your course and register for the final exam with the professor and related committee you choose.
Beware however: each professor accepts, for each degree session, a maximum of ten students (twenty for Prof. Guido Cristini - FOOD System degree course) and inscriptions are accepted in chronological order. Consult the topics with the reference texts proposed by the professors in good time, and identify a possible "second choice".